
The whole family joined us for breakfast the next morning, an impressive spread of fresh breads, delicious deli meats (well, except for the obligatory liverwurst), home made preserves, and strong coffee, topped off with the most amazing fresh apple cake,)apfelkuchen) that looked like it had just leapt off the pages of a cookbook. After breakfast we got dropped off at the DB station in order to go off to
Freiburg. Freiburg is an awesome city, although since we were there on a Saturday, it was absolutely swamped with people. The
Frieburg Munster is really impressive, and since we got to take the English language tour we got some insight into the intricate carvings on the walls. We found a quiet little
Franciskaner Keller Restaurant, that was quite nice and provided us a nice quiet place to sit and eat and stay warm. We wandered around town a bit more, made our way up to the
Schlossberg. After a bit of wandering through the Christmas Market and generally being overwhelmed by the crowd, and grabbed a train back to Auggen to meet our hosts. They again provided a delicious dinner and great company for us, and then dropped us back off in Badenweiler.
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